Collection: An Introduction to Cheese Selection

One of the pioneers of Cheesemongers in Singapore.
Our selection of cheese is mature and handled Madame Edith Lai-Bompard. Her signature of the house is the Truffle cheese collections.

4 products
  • The Artisanal Truffle Cream, Aged Mimolette & Duck Rillette with Foie Gras Gift Set
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    from $162.00
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    from $162.00
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  • Hand Curated Fresh Truffle Cream by Edith Lai-Bompard, 200 gram (pre-ordering 2 days in advance)
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    $42.00
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    $42.00
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  • Truffle Brie - 300 gram (Handcrafted by Edith, the Cheese Master)
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    $49.00
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    $49.00
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  • Signature Cheese Fondue by Chef Julien (450 gram per pack)
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    $44.00
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    $44.00
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