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  • Delivery Service

  • Get FREE Delivery for orders above $70 when you order from us NOW!
  • Fine Epicurean Foods

  • Wide selection of hand-picked charcuterie, cheese and wines
  • Edith & Julien

  • The couple behind the culinary scene

Delivery Service

Get FREE Delivery for orders above $70 when you order from us NOW! Shop Now

Fine Epicurean Foods

Wide selection of hand-picked charcuterie, cheese and wines Buy Now

Edith & Julien

The couple behind the culinary scene

Our Story

Born in 2008, as La Fromagerie stemming from the mind of Edith Lai and Chef, Sir Julien Bompard, from the renowned Le Saint Julien Restaurant, to share their passion for Gourmet food and cheeses from different regions and countries.

First opened on Mohamed Sultan road before moving to Holland Village and finally online, La Fromagerie is well known by cheese lovers to be the gourmet food & fine cheese specialist in Singapore and for importing directly all of its cheeses selection from France, and is now operating only online under Gourmetshop.com.sg.

Currently the couple concentrated their central food production kitchen which supplies wholesales gourmet food to hotels and restaurants. The online cheese and gourmet shop is one of the leading brands in Singapore.

Aside from gourmet cheeses, the couple also focus on their ready to eat (RTE) cuisine, items can be found under the Cuisine by Chef Julien, features some of the signature dishes from authentic Lobster Bisque, Foie Gras Terrine au Sauternes, Duck Rillette and Country Pate, other frozen main courses such as slow cooked Beef Cheek and Stuffed Quail with Mushroom are amongst the yummy delicious feast must try. 

Happy Shopping and Bon Appetit!

Read about Chevalier, Chef Julien Bompard and Madam Edith Lai-Bompard!

Story of Chef Julien - A Day in the Life of Julien Bompard by Gourmet and Travel, The Peak Magazine

Featured Cheese Collection

  • Epoisses AOP La Tradition - 250 gram
    Regular price
    $29.00
    Sale price
    $29.00
    Regular price
    Unit price
    per 
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  • Truffle Brie (Brie aux Truffe Noire) - 300 gram (Handcrafted by Edith, the Cheese Master)
    Regular price
    $48.00
    Sale price
    $48.00
    Regular price
    $0.00
    Unit price
    per 
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  • Mimolette AOC 22 to 24 months - 200 gram
    Regular price
    $28.00
    Sale price
    $28.00
    Regular price
    $0.00
    Unit price
    per 
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  • Fourme d'Ambert - AOC 200 gram
    Regular price
    $16.00
    Sale price
    $16.00
    Regular price
    $0.00
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  • European Cheese Platter

  • Enjoy a selection of hand-crafted platters
  • Fine Wine Collection

  • Exquisite vintage wines

European Cheese Platter

Enjoy a selection of hand-crafted platters Explore

Fine Wine Collection

Exquisite vintage wines Explore

Reviews

Thanks Edith for accommodating to my request within short notice. Great cheese! My friends and even the kids had enjoyed the cheese selection. Many thanks

Yanting Wu, Facebook

Our compliments to Chef Julien! My family and I had a wonderful dinner last night with the duck confit and braised beef cheeks. We were able to bake them by reusing the pretty white oval bakeware which we were given when we bought either lasagne or duck rillette years ago!

Tonight, we had the scrumptious beef meatballs in tomato sauce. It nearly brought tears to my eyes because it was like tasting Julien's fine dining cooking but in the comfort of home!

We love how rustic and yet robust the flavours are. Thank you for making meal preparations such a breeze! I'm so glad to have his food again!!

Thank you for filling not just our tummies but our souls :) Merci beaucoup!!!!

p.s. forgot to mention the buttered mash potato had me licking off the bowl and spoon.

It was a dream come true to eat crisp duck confit in my own home dressed down and not needing to think about parking or making reservations !

Sze Yuan Laura Choo-Ler

Ordered the small cheese platter at the last minute and thanks to Edith, I managed to collect it within hours. The platter was beautifully presented. I just added some fresh grapes and cherries.

The cheese selection was a hit with the adults. Edith advised on which cheese to start first and how we can pair it. Yummy. Mimolette is my favourite with whiskey.

Will try other selection next time.

Dorothy Teo, Facebook

Thank u Gourmet Shop Online by Le Saint Julien. I had ordered the cheese board & Cold cuts very last minute. Thank u Edith for the arrangements & also upgraded the cold cuts for me.

Germaine Khok, Facebook

Location

Our Pick Up Location

171 Kampong Ampat

KA Foodlink, #06-08

Singapore 368330

Mon - Fri, 10am - 6pm
Saturday, closed
Sunday, closed

Get directions