Cheese & Charcuterie Gift Set comes with these items: 

• Comté 6 to 8 months
• Mimolette AOC 14 to 16 months old
• Bleu d'Auvergne
• Homemade Pork Rillette by Chef Sir, Julien Bompard
• Cured sausage "Saucisson"
• Country Pate with Mushroom
• Hamper set also inclusive of Signature orange confit (140 gram) with wooden spoon, Mini Cheese Tool Set (Cheese Board, Shovels, Cheese Knife, Cheese Fork), Homemade bread crackers, Assorted dried fruits and  Assorted nuts

Shelf-life: Charcuterie with 6 month shelf-life if not open. Hard cheese can keep up to 8 to 10 days as long as it is chilled in airtight container.

All items must be chilled in refrigerator of 3°C. 

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*Photos are for illustrations only, items are subject to change based on availability of stock

**Soft cheese shelf-life up to 4 to 5 days | hard cheese shelf-life up to 8 to 10 days and are subject to storage conditions after delivery. 

***All cheeses are to be kept in fridge with temperature of 3°C to 4°C

Option 1: Chateau Sociando Mallet 1996 medium to full bodied Saint Julien wine with Cabernet Sauvignon, Merlot blend red wine to go with both hard cheeses and cold cut

Option 2: Another humble boutique table wine Juliénas Château Des Capitans, Beaujolas, a full fruit driven sweetness red wine. well paired with the cheeses particularly.