Beef Bolognese Sauce with Tomato
Beef Bolognese Sauce with Tomato
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Beef Bolognese Sauce with Tomato

Regular price
$10.00
Sale price
$10.00
Regular price
Sold out
Unit price
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Tax included.

All time favourite dish. Al dente Spaghetti served with homemade beef bolognese, and tangy tomato sauce

Packaging: Deliver cooked in sous vide (vacuum) pouch, pasteurized & frozen

Weight: 250 grams (pasta not included)

Ingredients: Minced beef, onion, herbs, tomato sauce

Serving: 1 person

Reheating Method

In Microwave

  1. Open the pouch and transfer the pasta & sauce in a microwavable bowl
  2. Add few drop of water and cover with plastic film
  3. Process 3 minutes at 800W then stir, repeat process if necessary
  4. Toss with the hot pasta of your choice
In water-bath, sous-vide cooking machine or steamer
  1. Set the temperature at 80°c (just below simmering point)
  2. Plunge the pouch in water or in steamer for 30 minutes
  3. Remove pouch from the water (be aware of hot temperature)
  4. Open the pouch and serve. 

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Manufactured on equipment that also processes:Milk, eggs, fish, crustaceans, tree nuts, sulfur dioxide, peanuts, wheat, soybean, mollusks, celery, mustard, sesame, lupin.
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*Photos are for illustration only. Garnishes, decoration, tableware are not included

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Gourmet shop provides French traditional cuisine ( fine dining, bistro and cafe style) prepared by Chef Julien from Le Saint Julien Restaurant Singapore.

A Collection of Ready To Eat & Ready Meal to enjoy at home, office, BBQ and yachting.

Chef Sir Julien Bompard is awarded chef with 35 years of experiences with Michelin star chefs, luxury 5 stars hotels, restaurants and food retail experiences.

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*Photos are for illustration only. Garnishes, decoration, tableware are not included