Pre-sliced cured ham, ready to consume. Vacuum packed.
Weight: 100 gram per packet vacuum sealed.
Ingredients: Pork, salt, peppers, sugar, dextrose, preservatives (potassium nitrate and sodium nitrite
Shelf Life: 3 months from the date of production
Serving Method: Pre-sliced and serve on its own as aperitif, serve with cheese fondue, store in chill temperature 3°C to 4°C
*Photos are for illustration only. Garnishes, decoration, tableware are not included
*Light discoloration on top may appear after open, due to natural oxidation.
Gourmet shop online provides French traditional cuisine (fine dining, brasserie, bistro and café style) prepared by Chef Julien from Le Saint Julien Restaurant Singapore.
Collection of Ready To Eat & Ready Meal and his latest brand for home cooking DE CHEF JULIEN to enjoy at home, office, BBQ and yachting.
Chef / Chevalier Julien Bompard is a French native awarded chef with 35 years of experience with Michelin star chefs, luxury 5 stars hotels, private restaurants, catering and food retail experiences.
You can follow him on youtube or instagram: @Chefjulienbompard