One of the signatures by Chef Julien and recipes and 100% handmade by the renowned chef. This homemade marmalade goes perfectly well with all cold cut, foie gras terrine, particularly all types of affine cheeses (proud selection from our online too).
Easy to reheat, deliver in glass jar
Net Weight: 120gram
Ingredients: Orange, sugar, cinnamon, honey, star anise and gloves
ServingsIdeal condiment for cheese platter, foie gras and simply for breakfast
ConsumeTo consume chilled
*Photos are for illustration only. Garnishes, decoration, tableware are not included