Vegetable Ratatouille Mediterranean (1kg)
Vegetable Ratatouille Mediterranean (1kg)
Refreshing medley of vegetables, recipe from Provence / France. The perfect side dish garnish for Fish and chicken main course DE CHEF JULIEN. Can also be served chilled as party snack. Pack in Sous-vide pouch family size.
Production Information
Packaging: Sous-vide packaging in pouch, blast freeze to frozen.
Ingredients: Onion, zucchini, capsicum, salt, white pepper, garlic, provencal herbs, tomato paste, *tomato pronto, olive oil, xanthan gum, *Tomato pronto: tomato, sunflower oil, salt, sugar, citric acid(synthetic origin), onion
Weight: 1kg
Servings: 6 to 8 persons
Store: Frozen at -12 to -18℃, best to thaw 24 hours prior reheating
Shelf life: 1 year from production day
Recommendation: after reheated, serve well with grated cheese on top. Or just serve chilled as party snacks, just drizzle with olive oil and serve immediately
Reheating Instruction
Best to thaw prior reheating
Bain Marie: with pouch, plunge into in simmering water (85°C) for 10-15 minutes, serve immediately (with grated cheese as an option)
Microwave: Without pouch, place ratatouille into oven proof dish and tune microwave power to 700W for 3 minutes (with grated cheese as an option)