Presentation: Presentation in aluminum tray
Weight: 1.4 kg + 150 ml Black Truffle Sauce
Serving: up to 6 persons
Ingredients: Beef tenderloin (pre-seared) flour salt, white pepper, white sauce).
Shelf life: immediately consumption
If item is hot upon delivery or self pick up, best to maintain hot in oven at 90℃/200℉ for 20 minutes till consumption time.
If item is chilled, please reheat at 180°C/356°F for 20 minutes to 30 minutes prior to consumption.
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Manufactured on equipment that also processes:Milk, eggs, fish, crustaceans, tree nuts, sulfur dioxide, peanuts, wheat, soybean, mollusks, celery, mustard, sesame, lupin.
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*Photos are for illustration only. Garnishes, decoration, tableware are not included
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Gourmet shop online provides French traditional cuisine (fine dining, brasserie, bistro and cafe style) prepared by Chef Julien from Le Saint Julien Restaurant Singapore.
Collection of Ready To Eat & Ready Meal and his latest brand for home cooking DE CHEF JULIEN to enjoy at home, office, BBQ and yachting.
Chef / Chevalier Julien Bompard is a French native awarded chef with 35 years of experience with Michelin star chefs, luxury 5 stars hotels, private restaurants, catering and food retail experiences.
You can follow him on youtube or instagram: @Chefjulienbompard