Classic Chinese dish for Chinese New Year (CNY). Layers of pork fat & meat slow cooked till tender & full of collagen. Ideal for all family gathering at home, one of the kind ready to go cuisine.
Self Collection Hot: We will arrange hot item in aluminium tray with garnish. Shelf life: to be consumed within 4 hours after collectionSelf Collection or Delivery Chilled: Chilled product will be placed in an aluminium tray (with vacuum bag) with garnish . Can be stored in refrigerator. Easy to reheat at any time.Reheating: Reheat directly from chilled, bake in oven at 160℃ for 30 minutes, can continue to keep hot in oven at 90°C till ready to enjoy the meal. OR place whole vacuum pouch in simmering water bath (Bain Marine) for 20 minutes (recommended version to reheat, helps to maintain meat item tender and juicy!)
Ingredients: Pork belly, soya sauce, wheat, salt, oyster sauce, mushroom, bay leaves, honey, star anise, cinnamon, chinese wine, sugar, and sesame oil
Serving: Ideal for 6-8 persons.