1970 Warre's Porto Vintage, deep purplish ruby red. Nice amount of stewed pruned raisins, dark chocolate, and nutmeg. So smooth and well integrated. Velvety and great texture. Last tasting: March 2017
Rating:92 pointers
Weight: 700 ml (bottle)
Ingredients: Sherry
Servings: Up to 18 to 20 servings per bottle based on 45ml per shots
Reheat or Consume: Served Chill, 18°C