Collection: Special of the Month
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Duck Rillettes & Foie Gras, by Chef Julien Bompard, 250 grams
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- Regular price
- $38.00
- Sale price
- $38.00
- Regular price
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- Unit price
- per
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Mega Platter of Cheese & Charcuterie (2 in 1) - 2 KG for Party up to 14 persons
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- Regular price
- $198.00
- Sale price
- $198.00
- Regular price
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$0.00 - Unit price
- per
Sold out -
Premium Aged and Pungent Cheese Platter (1.2 kg)
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- Regular price
- from $148.00
- Sale price
- from $148.00
- Regular price
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$0.00 - Unit price
- per
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Atas Yu Sheng " 鱼生" Truffle Angel Hair Pasta, Smoked Salmon, Avruga Caviar with Plum Citrus Dressing
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- Regular price
- from $118.00
- Sale price
- from $118.00
- Regular price
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- Unit price
- per
Sold out
