French Cured Sausage "Saucisson" with Green Pepper
French Cured Sausage "Saucisson" with Green Pepper
French Cured Sausage "Saucisson" with Green Pepper
French Cured Sausage "Saucisson" with Green Pepper
French Cured Sausage "Saucisson" with Green Pepper
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French Cured Sausage "Saucisson" with Green Pepper

Regular price
$21.00
Sale price
$21.00
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Imported classic French snack, dried saucisson with green pepper Ideal for aperitif or beer drinking session!

Weight: 250 gram whole piece (no pre-sliced)

Ingredients: A mixture of lean pork and pork fat, salt, green pepper and peppercorn, sugar, spices

Shelf Life: 6 month from the date of production

Serving Method: Cut into slice and serve on its own. (discoloration occurs after shrink wrapped opens), to store, please use aluminum foil to wrap and put into chill temperature 3°C to 4°C.

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Manufactured on equipment that also processes:Milk, egg, fish, crustacean, tree nuts, sulfur dioxide, peanuts, wheat, soybean, mollusk, celery, mustard, sesame, lupin.

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*Photos are for illustration only. Garnishes, decoration, tableware are not included
*Light discoloration on top may appear after open, due to natural oxidation. 

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Gourmet shop online provides French traditional cuisine (fine dining, brasserie, bistro and cafe style) prepared by Chef Julien from Le Saint Julien Restaurant Singapore.

Collection of Ready To Eat & Ready Meal and his latest brand for home cooking DE CHEF JULIEN to enjoy at home, office, BBQ and yachting.

Chef / Chevalier Julien Bompard is a French native awarded chef with 35 years of experience with Michelin star chefs, luxury 5 stars hotels, private restaurants, catering and food retail experiences.

You can follow him on youtube or instagram: @Chefjulienbompard