Cuisine by Chef Julien
- Cheese Platter
- Chef Julien's Cook Book
- Chinese New Year Feast by Chef Julien
- Cold Cut Charcuterie
- Special of the Month
Description: Home made duck rillettes made from shredded duck confit. Ideal to serve on toast. ...
Description: Composition of 3 types of cold cut ranging from Salami, homemade Duck Rillettes an...
Description: Composition of 2 types of cold cut ranging from Country Pork Pate and Pork Rillett...