Selection of various types of affines European cheeses from different family
from soft, semi soft, hard, semi hard to hard cheese and Bleu cheeses as part of the cheese platter: eg: Brie or Camembert or Saint Nectaire, Emmenthal, Swiss Gruyere, Comte or Bleu D'Auvergne, or Bleu de Causses or Mimolette..etc
Wine Pairing: Chateauneuf de Pape, La Crau, Domaine de Télégraphe 2004 Or Moulin De La Granderie, Bordeaux are ideal to go along with the cheese platter
Presentation: On tray with lid and cheese with name tag (Each tray of cheese comes with elegant cheese box and tray. Additional charge for shrink wrapped, ribbon and gift card.
Weight: 500 gram inclusive of dried fruits and nuts, ideal for 4 to 5 persons to share
Servings: Consider 60 to 90 grams of cheese per person
Store: chilled at +3℃ at all time
* Cheese selection subject to change.
*Photos are for illustration only. Fresh fruits are not part of the presentation
**Soft cheese shelf-life up to 4 to 5 days | hard cheese shelf-life up to 8 to 10 days and are subject to storage conditions after delivery.
***All cheeses are to be kept in fridge with temperature of 3C to 4C