Swiss Gruyere AOP (10 months) - 200 gram

Swiss Gruyere AOP (10 months) - 200 gram

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Swiss Gruyere one of the signature hard cheeses made from raw milk which, after 10 months of ripening, beguiles with its strong yet fruity taste. Its soft yet relatively firm, barely crumbly paste varies in colour depending on the season from ivory to yellow and is surrounded by a brownish, slightly moist rind. A specialty which not only enriches any cheese platter, but also lends the famous Swiss fondue. 

Strength: Mild 

Weight: 200 gram per piece

Milk: Cow Milk

Country: Switzerland

Region: Gruyères

Servings: 30 per serving on mix selection or 50 grams for individual serving

Packing: Individually wrapped on cheese paper with name tag

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*Photos are for illustration only. Garnishes, decoration, tableware are not included