Collection: OoH la la! Charcuterie (French Cold Cuts)

Cold cut is one of the most important aperitif when comes to gathering. We are proud to feature our homemade charcuteries, handcrafted and recipe by Chef Julien Bompard, who specialised in this hand curated charcuterie with his unique recipes and no where can be found, and OoH la la! is our house brand.

 

16 products
  • Duck Rillettes
    Regular price
    $19.80
    Sale price
    $19.80
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  • Pork Rillettes
    Regular price
    $16.60
    Sale price
    $16.60
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  • Country Pâté with Mushrooms
    Regular price
    $16.80
    Sale price
    $16.80
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  • Foie Gras Terrine Natural by Chef Julien Bompard - 250 gram
    Regular price
    from $88.00
    Sale price
    from $88.00
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  • Duck Rillettes & Foie Gras
    Regular price
    $60.00
    Sale price
    $60.00
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  • Pâté En Croûte, 800 grams
    Regular price
    $45.00
    Sale price
    $45.00
    Regular price
    $30.00
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  • Chilled French Ham "Jambon Blanc" 800 gram (Whole Piece), by Chef Julien Bompard
    Regular price
    $49.00
    Sale price
    $49.00
    Regular price
    $22.00
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  • Mega Platter of Cheese & Charcuterie 2 KG
    Regular price
    from $240.00
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    from $240.00
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  • Prosciutto Ham (Pre-Sliced) - 100 gram
    Regular price
    $18.00
    Sale price
    $18.00
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  • French Cured Sausage "Saucisson" with Green Pepper 220 gram / pc
    Regular price
    from $16.00
    Sale price
    from $16.00
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  • Onion Confit
    Regular price
    $12.00
    Sale price
    $12.00
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  • Cornichons Pickles
    Regular price
    $5.00
    Sale price
    $5.00
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